Cooking by Ingredient
epub |eng | 2021-09-01 | Author:Tucker, Chloe [Tucker, Chloe]

Recipe 13 - Gourmet Sausage Rolls Great finger food on a Friday afternoon with a beer – and great for kid’s birthday parties. Total Prep Time: 50 minutes Makes: 8 ...
( Category: Cooking by Ingredient September 18,2021 )
epub, pdf |eng | 2021-09-09 | Author:Cook, Will [Cook, Will]

Potato Salad – with Antipasto The dressing you will make with this recipe will become your favorite, and you might want to put it on a lot more than just ...
( Category: Cooking by Ingredient September 17,2021 )
epub |eng | | Author:Gary L. Francione

( Category: Cooking by Ingredient September 17,2021 )
epub |eng | 2021-08-16 | Author:Christina Tosch [Tosch, Christina]

Instructions: 1. Preheat the oven to 400 degrees Fahrenheit. 2. Toss all of the ingredients together. Make a 15x10x1-in. grid. 3. Roast for 30-35 minutes, or until okra is soft ...
( Category: Cooking by Ingredient September 16,2021 )
epub |eng | 2021-09-15 | Author:Heather Thomas [Thomas, Heather]

TOPPING 75g (3oz) tortilla chips, roughly crushed 1 ripe small avocado, peeled, stoned (pitted) and diced 1 red chilli, deseeded and shredded 50g (2oz/½ cup) grated Cheddar or Monterey Jack ...
( Category: Cooking by Ingredient September 15,2021 )
epub |eng | 2021-07-08 | Author:Rosser, Dion

Smoked BBQ Korean Chicken Wings Ingredients: For brine: ● 1 quart water ● ¼ cup sugar ● ¼ head garlic, sliced ● 5 black peppercorns ● ½ cup sea salt ...
( Category: Cooking by Ingredient September 14,2021 )
epub |eng | 2021-08-08 | Author:Sharp, Stephanie [Sharp, Stephanie]

Avocado Tuna Creamy Salad The texture of the salad is so creamy. The tahini flavor suits the tuna and avocado perfectly. The red onion and parsley are also very good ...
( Category: Cooking by Ingredient September 13,2021 )
epub |eng | 2021-06-22 | Author:Catherine Gill

Tip: To make these wraps warm, you can add vegan cheese inside of them, roll them up, and bake them in the oven until the outsides are toasty and the ...
( Category: Cooking by Ingredient September 12,2021 )
epub, pdf |eng | 2021-08-29 | Author:Tacy, Layla [Tacy, Layla]

Fried Chicken Served with Rice This is a perfect lunch option for fried chicken lovers. Yield: 4-6 Cooking Time: 45 minutes List of Ingredients: 3 ½ lbs. of chicken pieces ...
( Category: Cooking by Ingredient September 4,2021 )
epub, pdf |eng | 2021-08-31 | Author:Chiles, Julia [Chiles, Julia]

Healthier Turkey Patty Melt Panini This is a classic diner favorite. If you're looking for a quick and so easy to prepare dish, you've found the recipe. This is one ...
( Category: Cooking by Ingredient September 4,2021 )
epub, pdf |eng | 2021-08-25 | Author:Hope, Ivy [Hope, Ivy]

1 ½ cups of shredded Cheddar cheese ½ cup of dried fried onions (your favorite brand) 1 minced green onion 1 cup bacon bits Salt Garlic powder Instructions: Preheat the ...
( Category: Cooking by Ingredient August 29,2021 )
epub, pdf |eng | 2021-08-26 | Author:Tacy, Layla [Tacy, Layla]

Chickpeas with Beans and Crab Total Prep Time: 14 minutes Yield: 2 Try this amazing chickpea recipe, and you would eat it for every dinner for sure! List of Ingredients: ...
( Category: Cooking by Ingredient August 29,2021 )
epub, pdf |eng | 2021-08-13 | Author:Santa, Nadia [Santa, Nadia]

Recipe 16 - Crummy Chicken Subs Serve these crummy Chicken Subs at a happening and let everybody discover the key these elegant subs possess. They need such a distinctive and ...
( Category: Cooking by Ingredient August 18,2021 )
epub |eng | 2012-08-15 | Author:Pamela Bennett

Zesty Shrimp Salad 1 pound large shrimp, peeled and deveined 1 bag (10.5 ounces) mixed salad greens 1/4 cup chopped red onion 1/2 small red or yellow bell pepper, seeded ...
( Category: Cooking by Ingredient August 11,2021 )
epub |eng | 2021-06-15 | Author:Arthur Stone [Stone, Arthur]

“Give me your rifle.” The Asian guy took the .22 off his shoulder and placed it on the table in front of the leader, then stepped back and stood still, ...
( Category: Cooking by Ingredient August 10,2021 )